Condimento Asiático Usimplyseason (cinco Especias Chinas, 4.

Descripción

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TÉRMINOS Y CONDICIONES
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Condimento asiático USimplySeason (cinco especias chinas, 4.8 oz)

USimplySeason Asian Seasoning (Chinese Five Spice, 4.8 oz)

Marca: Amboseli Foods, LLC
Modelo: UNICO
Color: UNICO
Talla: 4 Ounce (Pack of 1)
-The beautifully balanced flavors of USimplySeason Chinese Five spice select ingredient takes on the classic must-have Asian spice blend and engages the whole palate with all five flavors in perfect measure.- -Flavor / Aroma: Smoky, savory, sweet and capable of incredible depth of flavor, our chinese five-spice seasoning is blended from spicy szechuan (see-chu-wahn) Peppercorns, earthy star anise, resinous cloves, bright fennel and a twist of sweet cinnamon. A must-have for any serious foodie's seasoning collection.- -Recipe Ideas: Try our chinese five spice seasoning powder in traditional Asian cuisine dishes, such as soups and long-roasted meats, or shake things up by trying it in complex and alluring baked goods.- -Made from no-salt vegan non-GMO 100% all-natural and organic ingredients with no added additive or preservatives - makes it easy to add exotic flavor when following a paleo, keto or salt-free diet.- -MADE IN USA: All our spices and seasonings are manufactured and packaged at Amboseli Foods certified Layton, Utah facility for the highest quality and food safety.- - Here are some recipes to get your started using this wonderful spice blend: Chinese Five Spice Chocolate Cupcakes (Box Mix Version) Ingredients: One 18.25 oz package of devil's food or dark chocolate cake mix 1 1/3 cups of water 1/2 cup of oil 3 large eggs 2 1/2 teaspoons of USimplySeason's Chinese Five Spice Blend powder Directions: Combine all ingredients together and mix for about two minutes at medium speed. Place in cupcake papers and bake at 350F for 19-22 minutes or until a toothpick comes out clean. Chinese Five Spice Cream Cheese Frosting Ingredients: One 8oz. package of cream cheese 1/4 cup of butter 3-4 cups of powdered sugar 1/2 teaspoon of USimplySeason's Chinese Five Spice Blend 1/2 teaspoon of ground ginger Directions: 1) Cream the butter and cream cheese together, about 3 minutes. Scraped down the sides and bottom. 2) Slowly add the powdered sugar. Add the ginger and USimplySeason's Chinese Five Spice Blend. Spread on cooled cupcakes. Decorated with chopped candied ginger. For more recipes, visit USimplySeason website's recipe page
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Garantía del vendedor: 90 días