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Disponible 18 días después de tu compra

Vendido por SHOPWORLD-CARGO

MercadoLíder

+500

Ventas concretadas

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Descripción

Somos Shop World Online

TÉRMINOS Y CONDICIONES
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- Fotos referenciales del producto, consulte no mas
- Despachamos a todo Chile con Starken o Mercado Envios
- Productos importados de Estados Unidos, es probable que los productos electronicos trabajen en 110V y NO en 220V, podria usar un transformador, para mas informaci�n primero nos puedes preguntar todas las inquietudes que tengas.

Jureit Ablandador de Carne - Herramienta ablandadora de Carne con 48 Cuchillas de Aguja de Acero Inoxidable para ablandar BBQ Marinado Carne de Res Pollo Filete de Cerdo - Herramienta de Cocina (Negro)

Jureit Meat Tenderizer - Meat Tenderizer Tool with 48 Stainless Steel Needle Blades for Tenderizing BBQ Marinade Beef Chicken Steak Pork - Kitchen Cooking Tool (Black)

Marca: JUREIT
Modelo: UNICO
Color: Black
Talla: UNICA
-?Excellent Tender Ability?Our stainless steel tender meat machine has 48 ultra sharp needle blades, ensuring tender meat without changing its shape, making it tough and chewy. The processed meat has an increased absorption of marinade and spices. You can welcome juicy and mouthwatering meat!- -?Convenience & Safety?Simply remove the protective cover and press down on the top of the meat to achieve the goal of tender meat. The blade will penetrate into the flesh when pressed, and will automatically retract when not exerting force. Cover the storage with a protective cover, and the stainless steel blades will be securely isolated and kept clean for your next use.- -?Easy to Clean?Unique detachable design makes cleaning more convenient for you. Just soak in warm soapy water for a few minutes and use the complimentary brush to clean the inside of the meat tenderizer well. You can also put it in the dishwasher for cleaning, freeing your hands.- -?High Quality Materials?Our meat tenderizers are made of high-quality plastic and stainless steel. The round plastic shell is sturdy and easy to grip. 48 ultra long and ultra-thin stainless steel blades that do not mince meat, forming tiny heat channels without changing the shape or appearance of the meat, saving cooking time.- -?Usage?Essential household kitchen cooking tools, perfect for use before pickling or grilling. Used for processing boneless meat chops such as beef, steak, chicken, pork, fish, etc., making the food more juicy, delicious, and mouthwatering.- -
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